Home Campus Life Living on Campus Dining Services

Dining Services

Immaculata’s Parkhurst Dining Services staff are passionate about serving delicious food that is handcrafted and personally designed by our chefs for our guests. Our recipes come to life every day in our kitchens using the best ingredients prepared in the freshest ways possible.

We believe in knowing the sources of our food and partnering with the finest, local, family-owned farms and producers of food in our communities.

Dining Locations

Nazareth Dining Hall

Grilled proteins, fresh vegetables, comfort dishes, a made-to-order station, hot vegan and vegetarian entrees, a salad station and deli, homemade soups, separate allergen-free station, local ice cream, cereal and fresh-brewed coffee.

Monday-Friday 7-10:30 a.m. and 11 a.m.-8 p.m.
Saturday and Sunday 9:30 a.m.-7 p.m.

Grill on the Hill

Customizable smoothies, made-to-order flatbread pizzas, appetizers, cheesesteaks, chicken fingers and many more scratch-made classic grill options. Milkshakes and made-from-scratch desserts are also available.

Monday-Friday 2-10 p.m.
Saturday 5-10 p.m.
Sunday 4-8 p.m.

ImmacuLatté Café

Starbucks coffee or tea, homemade desserts, fresh daily sushi and a variety of to-go salads, sandwiches and meal options.


Monday-Thursday 7:30 a.m.-8 p.m.
Friday 7:30 a.m.-3 p.m.
Saturday 9 a.m.-2 p.m.
Sunday 11 a.m.-8 p.m.

A Fresh Approach to Food

Our scratch cooking methods focus on unprocessed ingredients and skillfully prepared dishes.

  • Soups and sauces feature our house-made stock.
  • Chicken and fish are hand-breaded daily.
  • Vegetables are sliced, diced and chopped by hand.
  • French fries are cut by hand and fried in small batches.
  • Pizza dough is made from scratch and tossed by hand.
  • Entrée meats are roasted in-house in our kitchens
  • We only crack fresh, cage-free eggs
  • Desserts and sweets are freshly baked in our kitchens.
  • Menus provide vegetarian and vegan options daily.

We want to hear your compliments, cravings and comments! Share your feedback with our dining team.

Special Dietary Needs

We have lots of great options if you have allergies or follow a special diet. We’d love to talk with you about how we can help you transition to campus safely and comfortably. Please email jbreeding@immaculata.edu so we can plan to support your needs.

  • Menus items are clearly labeled if they contain the top 9 allergens – dairy, eggs, peanuts, shellfish, soy, tree nuts, sesame, seafood or wheat.
  • We carry dairy free, soy free and nut free options.
  • Vegan and gluten-free desserts, gluten-free pizza and more are available daily – just ask!

Look up nutrition facts and common allergen information for the food we serve.

Coming Fall 2024!

Enjoy Immaculata’s transformed Nazareth Dining Hall, redesigned with:

  • More seating for you and your friends—Gather in a cozy, appealing atmosphere with brand-new tables and chic restaurant-style booths.
  • A brighter, more inviting design—Eat, relax and build strong bonds in a beautiful space with a welcoming ambiance that includes new lighting, flooring and ceilings and modern finishes.
  • More open space—Move through lines faster with streamlined food stations staffed by our friendly dining services team.
  • Updated signage—See details about each dish with easy-to-read digital menus that reduce paper waste.

Construction for this donor-funded project will begin mid-May and conclude mid-August.


Immaculata University Catering offers a variety of services to the campus and local community. Whatever your event needs, we are here to help! From a board of trustees lunch to a student group meeting, we have a variety of impressive options. As always, we are open to designing a customized menu – just speak with our chef!

Review our catering menus. Contact us at catering@immaculata.edu.

Discover Immaculata

Grounded in IHM tradition and charism since 1920
Find out what an IU education can do for your mind, your character and your future.