The M.A. in nutrition education for the registered dietitian reflects the Department's commitment to graduate education for the registered dietitian (R.D.) who wishes to enhance existing knowledge and skills. In addition to courses that provide updated nutrition science information, required courses build understanding and application of principles of human development, communication and counseling, and practice-based research. Since the remaining 50% of credits are allocated to elective courses, the R.D. is able to choose a program of study that is tailored to meet professional needs and area(s) of interest.   Candidates are required to complete a 39-credit program consisting of the Core Requirements (nine credits) and the following concentration requirements and program electives.  

Requirements

  Other electives may be permitted with the written approval of the department chair. For more information about the master’s degree in nutrition education, please contact Dr. Laura Frank at lfrank@immaculata.edu or 610-647-4400 ext. 3482.